Satueed in butter & onions topped with sour cream
( bone in or boneless) Dr. Pepper BBQ, Buffalo or Mango HAbanero
honey mustard, beer cheese
Onion, potato, mustard
Chili or Barbacoa Beef, Cheese Sauce, Lettuce, Pico, Avocado, Sour Cream
cherry tomatoes, Brie cheese, and baby arugala
Served with marinara sauce
Choice of Cheddar Cheese or Cream Cheese Served with Chipotle aioli and sour cream
5 jumbo shrimp
Beer, herbs, olive oil
Arugula, shaved parmesan cheese with a Lemon Vinaigrette
topped with provolone and Swiss
Cup $8 Bowl $10
Romaine, croutons, pecorino and caesar dressing
Iceberg lettuce, topped with red onions, cherry tomatoes, crumbled bacon, blue cheese and balsamic glaze
Mixed greens, heirloom cherry tomatoes, beets, green olives balsamic glaze.
Served on rye bread
Peppers, onions and provolone cheese
Lettuce, tomato and onion on a Sub Roll
Choice of grilled or Fried chicken, tossed in Buffalo sauce, lettuce, tomato, onion and blue cheese
Choice of Grilled or Fried chicken, Romaine lettuce, Caesar dressing
Ham, Honey Mustard, Swiss
Topped with lettuce, tomato and onion
Topped with pork roll and American cheese
Blackened seasoning, Topped with blue cheese and sauteed onions
Smothered with BBQ sauce and topped with cheddar cheese, bacon and sauteed onions
Vegetarian burger served with lettuce, tomato and onion
12 oz. Steak seasoned & grilled to your preference. Served with mashed potatoes. Add a 4 oz. Lobster Tail- Market Price
served with mashed potatoes and vegetable of the day
Add Shrimp $9 Add Chicken $7
Choose Griller or Blackened Served with mashed potatoes & Sauteed Broccoli Rabe
Served over Linguine
Cod Fillet in a traditional Yuengling Beer Batter Served with Malt Vinegar and Tarter Sauce
served with butter & sour cream